Mexico. The company Emergent Cold Latam is moving at full speed with the final exterior details of its new temperature-controlled warehouse for food, located in Monterrey.
The commissioning of the new infrastructure is scheduled for March 5. Although Emergent Cold Latam already operates other warehouses in the state of Nuevo León, its spokespeople have emphasized that this new facility has been designed to increase the efficiency of operations.
"This state-of-the-art warehouse is designed to support high-turnover operations, which makes loading and unloading faster and more efficient for our customers," said Rafa Rocha, SVP Commercial of Emergent Cold Latam.
Key features
- Capacity for 23,000 pallet positions.
- Advanced quick-freezing technology.
- State-of-the-art cooling system, with lower water consumption and greater efficiency.
- Optimized design to speed up cargo movement.
"With this opening, we strengthen our network in Mexico, where we have 35 warehouses, and strengthen our capacity to meet the growing demand for temperature-controlled logistics," said Emergent Cold Latam.
