Select your language

Report highlights need to limit global warming to 1.5°C

International. Limiting global warming to 1.5°C would require far-reaching and unprecedented changes in all aspects of society, the Intergovernmental Panel on Climate Change (IPCC) said in a new assessment.

Limiting global warming to 1.5°C instead of 2°C would have clear benefits for people and natural ecosystems and could be accompanied by the entrenchment of a more sustainable and equitable society, the IPCC said on Monday.

The IPCC approved the Special Report on Global Warming of 1.5°C on October 7 in Incheon,Republic of Korea. This report will be a key scientific contribution to the Climate Change Conference to be held in December in Katowice, Poland, where governments will review the Paris Agreement to address climate change.

"With more than 6,000 references cited and the selfless contribution of thousands of expert and governmental examiners around the world, this important report testifies to the breadth and normative relevance of the IPCC," said Hoesung Lee, Chair of the IPCC.

- Publicidad -

Ninety-one authors and editors-reviewers from 40 countries have prepared the IPCC report in response to an invitation made by the United Nations Framework Convention on Climate Change (UNFCCC) when it adopted the Paris Agreement in 2015.

The full name of the report is Global Warming of 1.5 °C, IPCC Special Report on the Impacts of Global Warming of 1.5 °C with respect to pre-industrial levels and corresponding trajectories that should follow global greenhouse gas emissions, in the context of strengthening the global response to the threat of climate change, sustainable development and efforts to eradicate poverty.

"One of the key messages delivered forcefully by the report is that we are already living through the consequences of global warming of 1°C, with more extreme weather conditions, rising sea levels and dwindling sea ice in the Arctic, among other changes," Panmao Zhai said. Co-Chair of IPCC Working Group I.

The report highlights a number of climate change impacts that could be avoided by limiting global warming to 1.5°C instead of 2°C, or more. For example, in 2100 global sea level rise would be 10 cm lower with global warming of 1.5 °C compared to one of 2 °C. The probability of the Arctic Ocean becoming ice-free in summer would be once a century with global warming of 1.5 °C, compared to a minimum of once per decade with one of 2 °C. Coral reefs would decrease by between 70% and 90% with a global warming of 1.5 °C, while practically all of them (> 99%) would disappear with one of 2 °C.

"Every extra portion of warming matters, especially as warming of 1.5°C or more increases the risk associated with lasting or irreversible changes, such as the loss of some ecosystems," said Hans-Otto Pörtner, Co-Chair of IPCC Working Group II.

Limiting global warming would also give people and ecosystems more room to adapt and stay below relevant risk thresholds, Pörtner added. The report also examines the trajectories available to limit warming to 1.5°C, what would be needed to follow them, and what the consequences might be.

"The good news is that some kinds of measures that would be needed to limit global warming to 1.5°C are already being carried out around the world, but they would need to be accelerated," said Valerie Masson-Delmotte, Co-Chair of Working Group I.

- Publicidad -

The report notes that limiting global warming to 1.5°C would require "rapid and far-reaching" transitions in land, energy, industry, buildings, transport and cities. Global net emissions of man-made carbon dioxide (CO2) would need to decrease by about 45% from 2010 levels by 2030, and continue to decline until reaching "net zero" by about 2050. That means any remaining emissions would need to be offset by removing CO2 from the atmosphere.

"Limiting global warming to 1.5°C instead of 2°C would reduce problematic impacts on ecosystems, human health and well-being, and facilitate the achievement of the United Nations Sustainable Development Goals," said Priyardarshi Shukla, Co-Chair of IPCC Working Group III.

Source: IPCC.

Duván Chaverra Agudelo
Duván Chaverra AgudeloEmail: [email protected]
Jefe Editorial de las revistas AVI Latinoamérica, ACR Latinoamérica, Ventas de Seguridad, Zona de Pinturas, Aftermarket Internation, Gerencia de Edificios, TV y Video, y Director Académico en Latin Press, Inc,.
Comunicador Social y Periodista con experiencia de más de 18 años en medios de comunicación. Apasionado por la tecnología y por esta industria.

No comments

• If you're already registered, please log in first. Your email will not be published.

Leave your comment

In reply to Some User
Finalists of the CALA AWARDS will travel as guests to RefriAméricas Santo Domingo

Finalists of the CALA AWARDS will travel as guests to RefriAméricas Santo Domingo

Latin America. Applications for the prestigious CALA AWARDS 2025 will be open until May 10. This award, organized by ACR Latin America, is a unique opportunity to highlight the best air conditioning...

Copeland to Showcase Innovative Cold Chain Solutions at Global Cherry Summit 2025

Copeland to Showcase Innovative Cold Chain Solutions at Global Cherry Summit 2025

Chile. Copeland, a global provider of sustainable climate solutions, will participate in the Global Cherry Summit 2025, which will be held on April 22 at the Monticello Conference Center, in San...

Carrier Receives Double Recognition at the 2025 Environment + Energy Leader Awards

Carrier Receives Double Recognition at the 2025 Environment + Energy Leader Awards

United States. The company was awarded in the Energy Innovation and Software Implementation categories for its Abound solutions, which optimize energy consumption in more than 2,500 stores in the...

Data Centers Rely on Liquid Cooling to Meet AI Energy Demand

Data Centers Rely on Liquid Cooling to Meet AI Energy Demand

Mexico. With the rise of artificial intelligence (AI), machine learning (ML), and high-performance computing (HPC), the global technology infrastructure faces a new challenge: dissipating the heat...

Chilean supermarket leads transition to sustainable A2L refrigerants with state-of-the-art technology

Chilean supermarket leads transition to sustainable A2L refrigerants with state-of-the-art technology

Chile. A well-known supermarket chain in the south-central part of the country became a pioneer by implementing refrigeration systems based on new generation A2L refrigerants, which offer a...

Mergers and acquisitions in the HVAC equipment sector grow driven by technology demand

Mergers and acquisitions in the HVAC equipment sector grow driven by technology demand

International. The HVAC market has seen remarkable growth, driving an increase in mergers, acquisitions (M&A), and investments in key technologies.

New corrosion protection in SISTEVEN fans

New corrosion protection in SISTEVEN fans

International. The company has begun to incorporate Magnelis-coated sheet steel into the production of its fans and ventilation systems.

Smart refrigeration gains ground in the food industry

Smart refrigeration gains ground in the food industry

International. Danfoss and Microsoft announced the expansion of their strategic collaboration, established in 2019, with the aim of accelerating the development and implementation of solutions based...

LG Launches Free Online Academy to Train HVAC Professionals

LG Launches Free Online Academy to Train HVAC Professionals

International. LG has launched a new free digital platform for the training of HVAC consultants and installers, registration is officially open. 

ACAIRE will hold a union meeting in Medellín to present the 2025 agenda and news of the RETSIT

ACAIRE will hold a union meeting in Medellín to present the 2025 agenda and news of the RETSIT

Colombia. Next Wednesday, April 23, 2025, the HVAC&R sector has a key appointment in Medellín with the Trade Union Meeting organized by ACAIRE, a free event that will bring together...

Free Subscription
Remember Me
SUBSCRIBE TO OUR NEWSLETTER
DO YOU NEED A SERVICE OR PRODUCT QUOTE?
LASTEST INTERVIEWS
SITE SPONSORS










LASTEST NEWSLETTER
Ultimo Info-Boletin