Colombia. On September 19 and 20, the theoretical and practical course on Commercial Refrigeration Cold Rooms will be held at the ACAIRE headquarters in Bogotá.
This event is aimed at technicians and technologists of maintenance of refrigeration systems for perishable products.
Attendees will be able to know the basic theoretical concepts that frame a cooling system to be technically applied in a real installation. Know the design of a room or a cooling chamber. Introduce to the topic of electricity and connection schemes used in refrigeration systems and cold rooms.
Field of application: refrigeration systems for meats, dairy, seafood, restaurants, chickens, flowers and other products that need a cold chain.
The facilitator is Eng. Edgar Baquero, Mechanical Engineer with 15 years of experience in installation, commissioning and maintenance of refrigeration and air conditioning equipment.
More Information: [email protected]
