Latin America. The company specialized in refrigeration system installations, Forztec, launched refrigeration equipment guidance for the poultry industry. In this guide you can know the basic requirements of the refrigeration system and guarantees the health and quality of the products.
Due to their natural characteristics, poultry such as chickens, turkeys, geese and others require a fast and efficient method of refrigeration and freezing. Therefore, the company assumes the importance of having the right refrigeration equipment to ensure the quality of production and energy efficiency.
The guide offers topics such as the following:
What refrigeration equipment is indispensable in your production chain.
What is an evaporator and what role it plays in your cooling system.
What it is and why you need a condenser unit.
Why it's important to maintain a cold chain.
What components and valves to add to the design for greater efficiency.
What points you should take into account when quoting your system.
You can access the guide by entering the following link:
http://info.froztec.com/descarga-guia-equipos-de-refrigeracion-industrial-aves
